Elegant and gritty blend of catechinic and ellagic tannins with specific synergistic reactivity with oxygen and wine proteins.
Products
Clear and persistent blend of catechinic and ellagic tannins with specific synergistic reactivity with oxygen consumption in wine.
Complex and elegant blend of ellagic and catechinic tannins, with specific synergic reactivity with oxygen and stability of the colouring matter of red wines, wh…
A broad, enveloping blend of ellagic and catechinic tannins, with specific synergistic reactivity with oxygen and stability of the colouring matter of red wines, which …
Fresh, mineral blend of catechinic and ellagic tannins with specific synergistic reactivity with oxygen and wine proteins.
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Specific inactivated yeast (LIS), characterised by a high content of micro- and macro-molecules, all readily available/assimilable. It has a significant red…
X-PRO® LIGHT is the solution for the selective removal of riboflavin.
It is the synergy between the specific chitin deri…
Specific inactivated yeast (LIS), characterised by a high content of readily available micro- and macro-molecules. It actively reacts with the vegetal and b…
Specific inactivated yeast (LIS), characterised by a high content of readily available micro- and macro-molecules. This actively reduces the vegetal and bit…
