Gelaxina® Fluid P
Very pure alimentary gelatine in 30% solution
It is obtained with advanced technology, thus it shows a medium-high zeta potential. It is used in the clarification processes of juices, musts and wines, ensuring rapid clarification even for automatic in-line dosing.
Excellent for the treatment of tannic wines.
It does not originate from genetically modified organisms (GMO-free) and is free from the risk of BSE.