Complex and elegant blend of ellagic and catechinic tannins, with specific synergic reactivity with oxygen and stability of the colouring matter of red wines, wh…
Tannins
A broad, enveloping blend of ellagic and catechinic tannins, with specific synergistic reactivity with oxygen and stability of the colouring matter of red wines, which …
A granulated compound of catechinic, gallic and ellagic tannins that act synergistically for color stabilization and the structuring of red wines.
Balanced mixture of various types of tannins in liquid solution. Possesses color protection and stabilizing action.
S…
A powder form product obtained from an exclusive ellagic tannin stabilized with natural polysaccharides.
Able to manage the redox state so as to preserve the varietal and ferm…
Granulated catechinic tannin obtained through a delicate extraction process from the best green tea selections.
Excel…
Gallic-ellagic granulated tannin product extracted from selected plant materials.
Added from the crushing stage, it h…
Grape and green tea tannin based reducing formulation for obtaining a protective action against oxygen in musts
The simultan…
Grape and green tea tannin based reducing formulation
Tan® Fruit Blanc has been designed to give complete pro…
