An elegant granulated product made with condensed tannin derived from grapes.
A direct reflection of the tannin compo…
Stabilisation
Granulated tannin product obtained from selected gall nuts, for complete anti oxidant protection.
Effective preventin…
Versatile granulated product obtained from French oak through a specific extraction process.
It can be used successfu…
A granulated compound of catechinic, gallic, ellagic and procyanidinic tannins that act synergistically for color stabilization of ultra-premium red wines.
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MPA is a mannoproteins based product with partial stabilising effect and which respects the original colloidal structure.
Antioxidant and antimicrobial preservative (E 224)
In the food industry potassium metabisulphite should be regarded as unive…
Metatartaric acid with specific esterification index.
A highly effective stabiliser, META V® is produced from…
Elegant selection of chips for refinement
A selection of fine wood alternatives produced from oak is available:
Intact long chain arabic gum, levorotatory and microfiltrable.
ICON® GUM is obtained from raw material coming…